How Fine dining i Trondheim can Save You Time, Stress, and Money.
Almost all of the cutlery have been classic Norwegian layout from Skaugum and Hardangerbestikk. Good element. The restaurant has many cows milking just for them. Plus the desert was an extremely wonderful milk ice product. The plum sake we experienced with it absolutely was scrumptious. On our way back up to the mezzanine for the coffee and several